We offer gourmet breakfasts served in-room (prices vary according to the selected option), as well as meals crafted by our chef, Dominique Frérard, a Maître Cuisinier de France.
To ensure the quality and safety of our services, and in compliance with our policies, we kindly request that guests refrain from bringing outside food or beverages into the premises. Our on-site offerings are designed to meet your culinary needs and provide an exceptional dining experience.
We appreciate your understanding and cooperation.